Scallops McUncle Al

The classic scallop dish, which has been cunningly improved with the addition of London Pride


## Needs:

* 1 x small barrel of Fullers London Pride
* Quarter cup softened butter
* 6 scallops (prepared)
* 2 tsp worcestershire sauce
* 12 lean bacon slices, grilled until crisp
* 2 tsp chopped parsley
* Splash of lemon juice
* 1 french stick with butter

## To Do:

1. Have a slurp of London Pride
2. Pre-heat grill
3. Wash scallop shells and spoon white flesh back into shells
4. Spread fish with butter, season with sauce and crumble bacon on top
5. Have a slurp of London Pride
6. Place shells/fish under grill and grill for two minutes
7. Sprinkle with lemon juice and parsley and serve with French bread
8. Finish London Pride